HRS PROCESS SYSTEMS LTD.
Beverage Processing Equipment

Beverage Processing Equipment

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Beverage Processing Equipment

Product Details:

Application: Food Process Industry

The demand for foods with fruits and vegetables in natural form is increasing due to altering consumer tastes. But, the industry has always faced a limitation to process fruit and vegetable particles without damaging them. HRS Para Dice* is one such development which is capable of processing fruit dices / vegetable dices without shearing them. The dices are pumped using HRS Hygienic Piston Pump and are heated and cooled in the highly efficient ECOFLUX* Double Tube Heat Exchangers. The fruit dices can be pasteurised or aseptically processed using the ParaDice*. HRS ParaDice* can be used for blanching of vegetables, pasteurisation and chilling of Ready-to-Eat foods etc. This innovative processing technology opens up a huge potential of applications for fruits and vegetables, where the natural taste, texture and shape is of huge priority.

Features

Specially designed 'dimple corrugated' tube heat exchangers enable rapid, homogeneous and efficient heat transfer. Ensures quality product without loss of color, flavour or aroma. Product integrity and shape is maintained. Unique Piston Pump for handling products without breakage.

Key Components

  • Energy efficient ECOFLUX* 'DT' series hygienic corrugated tube heat exchangers
  • HRS Hygienic Piston Pump
  • Sanitary type flow diversion valves
  • Stainless steel CIP pump for faster cleaning of heat exchangers and piping
  • Specially designed feed/balance tank
  • Closed loop hot water system consisting of ECOFLUX* 'K' series tubular heat exchanger for steam economy
  • PLC based Instrument Control panel including VFD, HMI temperature controllers for trouble free operation

Applications

Processing of diced fruits for end use in

  • Fruit bases toppings
  • Ice cream
  • Custards puddings
  • Soups
  • Jams and marmalade
  • Sauces with particles
  • Fillings and coatings
  • Processing of diced vegetables
  • Blanching of spinach